4E Reveals What’s Changing at Tombs

Revealing the new tombs

If you didn’t already know, The Tombs is reopening tomorrow – September 6 – after a three month renovation. While 4E doesn’t want to reveal all that is changing (you’ll have to see for yourself), we do have the scoop on some of the new menu and drink deals rolling out this fall.

While some Tombs staples, like the Chicken #1, will remain, new dishes include Brussels sprout salad (yum) and a fried chicken sandwich.

Finally, for the moment you have all been waiting for … THE DRINK DEALS!!!

Due to the hard work and sleuthing of The Hoya’s news section, 4E has learned that The Tombs will be “implementing” cheaper prices for some of its libations. Did you read that? Yeah, that’s right, cheaper PRICES!

Several types of beer will be lowered in price, including a locally brewed beer called DC Brau. In addition, The Tombs will be introducing new drink specials, like $3 bourbon on Monday nights and $3 vodka on Wednesday nights.

Sorry, we didn’t give you every insider secret about the ~new~ Tombs, but we are pretty darn excited for its return. So, please show your school some pride and go to the reopening of this wonderful establishment steeped in Georgetown tradition… (and some questionable Hoya dance moves).

Images: http://bit.ly/2c4MoS, giphy.com

Rhino Temporarily Closes

rhinosclosed

Popular M Street spot Rhino Bar and Pumphouse will be closed through the weekend, leaving thirsty Hoyas looking for another place to spend their late nights.

After a February sting in which police officers found two underage girls with fake IDs and an underaged Georgetown student drinking a Bud Light inside the bar, the D.C. Alcoholic Beverage Control Board forced the temporary closure. In addition to being shuttered through this Saturday, July 12, the bar will have to pay a fine of $3,000.

In the end, I don’t know what’s more surprising: that they only found two people with fakes at the bar or that they found a Georgetown student drinking something as highfalutin’ as Bud instead of Burnett’s or Natty.

Anyway, I’m sure Rhino says sorry for not serving their delectable hot wings for a few days. And while these next five days might be difficult for some of the more dedicated Rhino-goers among us, we believe in you. To help, we compiled some options for how to cope with your loss:

1. Find another Georgetown bar to call home.

From Old Glory and Rí Rá to El Centro and Gypsy Sally’s, there are plenty of other places close to campus where you can get your drink on. And while they might not have the familiar atmosphere or abundance of Georgetown students, you might be surprised and find a new Georgetown favorite.

2. Use the opportunity to explore bars around D.C.

OK, so your favorite Georgetown bar is out for the count — at least this weekend — but there are hundreds of cool bars around the District. Take the chance to get familiar with a few of these options.

3. Hang out with underage people.

I’m actually pretty OK with Rhino being closed for the next few days because, as an underaged Hoya without a fake (you’re welcome, Mom), it means that more of you will be forced to hang out with me. So take advantage of the closure and do just that.

Together, we can get through the next four days without Rhino. Stay strong, Hoyas.

H/t to The Georgetowner

Casual Thursday: Pumpkin Overload

Now that fall is in full swing, pumpkin spice is impossible to escape. From lattes and bagels to soup and bread (and of course pumpkin pie), it has firmly cemented itself as the spice of the season. And because we love fall and everything that goes with it, we figured we’d play along. This Thursday, in honor of the week being (almost) over, we’re celebrating all things pumpkin.

There’s no better (or more festive) way to relax at the end of a long week than with a pumpkin beer. Almost every brewery puts out their own version, but Harpoon puts out some of our favorites. They put out two different options – a pumpkin-spiced version of their UFO (a wheat beer) and a pumpkin cider. Both are great beers, not too expensive, and can be found at our local grocery and liquor stores.

In the mood for something a little fancier than beer? Try making a Pumpkin Pie Old Fashioned with squash-infused whiskey and a syrup made of brown sugar, cloves and cinnamon. Then come share it with us.

It wouldn’t be fall without a few Jack O’Lanterns around, so pick up a pumpkin and get to carving. You can find pumpkins all over the place, from Safeway and Trader Joe’s to Red Square (Relay For Life is selling pumpkins as a fundraiser). You can go with the classic Jack O’Lantern face, or go for something a tad more extreme.

If you’d rather stick beer inside a pumpkin than a candle, you can also make a pumpkin keg for your next party. After you gut your pumpkin, throw the seeds in the oven with a little olive oil and salt for a toasted pumpkin seed snack.

Stay casual, Hoyas.

Photos: domestocrat.wordpress.com, Flickr user micki_hills

Living Without Wingo’s (for now)

It was brought to our attention earlier today that Wingo’s is currently closed, and won’t open again until August 20th. Where else are we supposed to get sauce that promises to be hot on the way in and the way out?

But just because Wingo’s is on summer vacation doesn’t mean you have to go without buffalo wings. We’ve put together some places to fill the chicken wing-shaped hole in your life while we all await the return of our beloved wing shop.

J Bell’s Wing House
Founded by Julius Bell, a Buffalo native, J Bell’s Wing House has been around D.C. for more than 20 years. They serve up traditional southern food and buffalo wings with sauces like Honey BBQ and Mumbo. Their house specialty, 24 Karat sauce, is a sweet and sour spicy barbecue sauce—try it mixed with the hot sauce and enjoy. J Bell’s is carry out only, so if you’re planning on heading here call ahead so that your wings are ready when you get there.
715 Euclid Street NW (between Georgia Ave and 9th Street)

ChurchKey
This Logan Circle bar won in DC Beer’s hunt for the best buffalo wings in the District, so I think it’s safe to say that they’re pretty good. They described it as a wing that “even the most snotty foodie might appreciate,“ with a sauce made simply of butter and Frank’s Red Hot sauce. ChurchKey also has an absurd variety of good beers with 50 different beers on tap and more than 500 different labels.
1337 14th Street NW

Old Glory
Home to the most authentic barbecue in Georgetown, Old Glory’s wings are marinated in amber ale, slow smoked, grilled, and served with a side of cilantro ranch. There’s a good amount of meat on them, and you can choose from a variety of sauces from different parts of the country. Or not choose, because all six are already on the table.
3139 M Street NW

The Big Hunt
If you want to eat wings and you want to eat a lot of them, check out The Big Hunt in Dupont Circle. An order of buffalo wings weighs in at over a pound, so you can share with a friend or three. They’re not too spicy and go well with a cheap beer (PBR, anyone?). Bonus: Tuesdays from 7-11 The Big Hunt has 15 cent wing night which is almost as great as half price Wingo’s on Wednesdays.
1345 Connecticut Ave NW

The Tombs
An old standby that can’t be beat in terms of location. While Tombs doesn’t have as many sauces as Wingo’s and is a bit more expensive, if you want good wings without traveling too far this is the place for you. They serve solid, traditional buffalo wings with bleu cheese dressing on the side—goes great with Tuesday night trivia!
1226 36th Street NW

Hooters
But actually, go for the wings.
825 7th Street NW

Photo: Flickr user dovetaildw

Drink the District: Beer Edition

If there’s one thing that we truly love here at 4E, it’s the phrase “unlimited beer tasting.” Lucky for us, Drink the District is hosting an event that is just that.

On July 28, Drink the District: Beer Edition will take place in Mount Vernon Triangle. Now usually when we hear about events like this, we end up bummed because it costs so much. Not this time! Tickets only cost $30, and they grant you access to unlimited tastings of over 40 craft beers from breweries like Flying Dog, Magic Hat, New Belgium and more. Check out who else will be in attendance here.

You can either day drink and head to the noon-4 session or make it your pregame at the 5-9 session. There will also be plenty of food trucks in attendance (though, sadly, not included in the ticket price). Everyone’s favorite grilled cheese truck, Big Cheese, as well as a pizza truck, tapas truck, Vietnamese truck, and a few different dessert trucks.

Mount Vernon Triangle is a pretty cool area, a short walk from either the Mt. Vernon Square/Convention Center or Gallery Place/Chinatown metro stops. After the event is over, there are plenty of bars and restaurants in Mount Vernon Square and Chinatown if you’re not ready to head back to Georgetown.

Drink the District is a great way to break out of the Georgetown Bubble for a day while learning about beers that aren’t Natty. Because drinking Natty is frowned upon in the real world (I know, it’s sad).

Bonus points: one of the producers and co-creators of Drink the District, John Leader,  is a recent Georgetown grad! Supporting a fellow Hoya while getting drunk on fancy beer — what could be better?

Photo: Drink the District

Casual Thursday: The Buddy System

So it’s Thursday, the unofficial beginning of the weekend, a time to relax and celebrate surviving another week. Thirsty Thursday is a mainstay during the school year, but most jobs won’t guarantee you every Friday off (I’m looking at you, MSB). And it’s probably best to not end your first week or two of work with a bad hangover – desks are harder to nap under than you think.

But we’re here for you no matter what you choose to do with your Thursday night. This is the first edition of Casual Thursday, where we welcome any and all definitions of casual. Every week, we’ll offer up a delicious drink recipe as well as something more subdued.

Feel free to make a drinking game of the latter with the former.

Continue reading “Casual Thursday: The Buddy System”

Best Bets: Spring Has Sprung

Spring seems to be in full swing here in D.C., so sitting through classes is even tougher than usual these days. Thankfully, the weekend is here, so 4E has some suggestions to make the best of your days off.

Friday:

Go see The Hunger Games! The highly anticipated movie opened at midnight, so buy tickets before the shows sell out. Theaters all over D.C. will be playing it, the most convenient theater for us is the AMC Loew’s Georgetown, which even features IMAX screenings. We’re as excited for this year’s most anticipated movie as everyone else is.

Saturday:

We know no one was ready to stop celebrating St. Patty’s Day last weekend, so lucky for you, this Saturday is SHAMROCK FEST at RFK Stadium. This festival includes 50 bands and DJs, 10 stages, food, party areas, and lots of beer! This year’s performances feature Gavin DeGraw and the Dropkick Murphys. Make sure not to miss one of the best Irish celebrations of the year.

Sunday:

While the Cherry Blossoms are already in bloom, the National Cherry Blossom Festival Opening Ceremony is this Sunday from 5:00 – 6:30 p.m. Headlining this event is Sara Bareilles, but other performers include MISIA, Hideki Togi, and the Children’s Chorus of Washington. Also at this ceremony, you can hear the story of how the Cherry Blossom has gained its big reputation here in D.C. The event will be held at the Walter E. Washington Convention Center. Doors open at 3:30 p.m., and admission is free! What better way can you welcome springtime to D.C.?

Photo courtesy: sushicam.com

Shillelaghs, Shamrocks, and Irish Ditties

While rifling through The Hoya’s archives, 4E found this little tidbit from John Cassidy (Ed note: Not a known relative of this blog’s editor), in an article called “Georgetown Irish Frolic Amid Revolution and Pranks” from March 15, 1950.

‘Tis but a night or two ’til St. Paddy’s Day and already the minds of the Hilltop’s Irish Irish Colony are turning to thoughts of green beer, shillelaghs, shamrocks and “good ole Irish ditties.”

Much thought every year is given to the correct manner in which Georgetown’s hard-headed Irish should take it upon themselves to celebrate this, the most hallowed day in the history of the Emerald Isles. Should it be a day of frivolity or a day of deep contemplation of dear “auld” Ireland?